Chinese Food
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Finger biscuit
It's specially made for tiramisu. It's very good to be a snack.
Finger biscuit – essential for tiramisu
Finger biscuit is a kind of soft biscuit. In other words, it's a sponge cake with a slightly higher temperature. The most classic way to eat is to serve as the cake body of tiramisu. Keep the aroma of coffee wine for tiramisu. Actually, it's del... ...
Shuflei
My husband asked me to eat this cake again and again. To fulfill his little wish.
Qifeng cake
A soft cake. Qifeng cake. This taste is very suitable for you.
Marguerite pie
Sweet little cake.
Light Cheesecake
It's a second success. The first time it didn't start, this time it was delicious. It tastes good after being put in the refrigerator.
Microwave Cranberry biscuit
I always like Cranberry biscuits. They are delicious. But Wei xiaopang likes to develop the new world by himself. It's hard for me to have an oven at home. So I study the microwave version. But I saw that it's impossible to have a microwave for ... ...
Chocolate biscuit
The first attempt was a success
Shuflei
I like the name. It tastes sweet and moist. Like
Cheese and egg tarts (perfect combination of cheese pie and egg tarts)
The remaining 50g cream cheese is not enough for cake or pie. It's just the ready-made egg tart skin. I tried to make a cheese flavored egg tart. It tastes good.
